Where better to learn the basics of how to cook on a BBQ than CountryWoodSmoke HQ in deepest darkest Devon.
This course is intended for people who are looking to get into real BBQ, how to control heat in a BBQ, which fuel, smoke and food combinations work well.
You will learn how to make a dry rub, and when best to apply it. When to apply a sauce or baste.
Simple BBQ dishes will be cooked such as chicken thighs, steaks and roasts.
The atmosphere is lovely and laid back, you will take lots of new ideas and techniques away to get you inspired to cook outdoors. The course will have 3 hours of teaching/cooking, and then an hour to enjoy eating the food we have cooked, chat and ask questions.
BBQ Basics Course Dates
The courses are intended to be short notice “pop up” style, if you can’t make a particular date, there will be others to book coming along soon. Please read the FAQ below for booking details.